SAYS FYL

recipe

  • vegetable fried rice

    A few years ago, I began putting together recipes of min that took ten minutes or less to fix. This is one of them: 1/2 cup oil 1/2 cup sliced onions 1 tsp ginger grated 1 Tbsp soy sauce or 1/2 cup chopped cilantro 2 cups cooked rice salt to taste 2 cups chopped vegetables Read more

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  • lemon basil salmon

    Today I noticed that some of the herbs my son planted last summer had tenaciously survived winter. Clinging to the edge of his garden were lemon basil, chives, mint and rosemary. Of course, I had to use them right away. So with the last three salmon fillets I found in the freezer, I set out Read more

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  • easy summer squash

    4 cups sliced squash (just one kind or a mixture of many) 2 cups sliced onions 1/4 cup sliced green pepper 1/2 cup pine nuts (optional) 3 Tbsp chopped parsley 4 cloves garlic seasoned salt to taste (I use Johnny’s) pepper to taste 3 Tbsp butter (substituting oil compromises the taste!) Heat butter in heavy-bottomed Read more

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  • tomato basil salad

    Toss together vine-ripened tomatoes and a few slices on onion with some fresh lemon basil, chives, minced garlic, sea salt, pepper and a splash of balsamic vinegar (optional–bite size pieces of fresh mozzarella) Read more

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